How to Make a Dairy-Free Iced Latte at Home Using Barista Edition Plant Milks
By Elmhurst 1925 | The Cleanest Plant Milk, Creamers, Protein & More | Published: 2026-07-26
Category: How-to Guides
Learn how to make a creamy dairy-free iced latte at home using barista edition plant milks. Tips for choosing the best oat, almond, or walnut milk for cold coffee.
A dairy-free iced latte is one of the simplest and most satisfying coffee drinks you can make at home. With the right barista edition plant milk, you can achieve that velvety texture and balanced flavor that rivals any coffee shop. Whether you prefer oat, almond, or walnut milk, the key is choosing a product designed to steam and blend without curdling or separating in cold coffee.
Elmhurst 1925's Barista Edition plant milks are crafted specifically for coffee—they're made with simple ingredients and no gums or emulsifiers, yet they hold up beautifully in hot and cold drinks. In this guide, we'll walk you through the steps to make a perfect dairy-free iced latte, plus share tips on selecting the best milk for your taste.
Why Barista Edition Plant Milks Work Best for Iced Lattes
Not all plant milks are created equal when it comes to coffee. Standard refrigerated cartons often separate or taste watery when poured over ice. Barista edition plant milks are formulated to have a higher fat content and a stable protein structure, which helps them emulsify with espresso and maintain a creamy mouthfeel even when cold. Elmhurst 1925's Barista Edition line uses a unique cold-milling process that preserves the natural oils and proteins of nuts and oats, resulting in a milk that froths beautifully and blends seamlessly.
For an iced latte, you want a milk that adds richness without overpowering the coffee. Oat milk is a popular choice for its neutral sweetness and full body, while almond or walnut milk offers a nuttier flavor profile. The Barista Edition Variety 6-Pack lets you experiment with different bases to find your favorite.

- Look for 'barista edition' or 'barista blend' on the label to ensure the milk is designed for coffee.
- Avoid milks with added gums or carrageenan if you prefer a cleaner ingredient list.
Step-by-Step: How to Make a Dairy-Free Iced Latte
Start by brewing a double shot of espresso or ½ cup of strong coffee. Let it cool slightly while you fill a tall glass with ice. Pour the coffee over the ice, then add ¾ cup of cold barista edition plant milk—try Unsweetened Walnut Milk for a subtle nutty twist or Unsweetened Oat Milk for a classic creamy texture. Stir gently to combine. If you like a touch of sweetness, add a teaspoon of maple syrup or vanilla extract before stirring.
For a frothier finish, shake the plant milk in a jar or use a handheld frother before pouring. The barista edition milks froth easily even when cold, giving your iced latte a café-style foam layer. Pour the frothed milk over the coffee and ice, and enjoy immediately.
- For extra flavor, add a splash of Chai Spice Oat Creamer for a spiced iced latte.
- If using almond milk, choose a barista edition to avoid separation.
Tips for Choosing the Best Plant Milk for Your Iced Latte
The best plant milk for your iced latte depends on your taste preferences and dietary needs. Oat milk offers the creamiest texture and a neutral flavor that pairs well with any coffee roast. Almond milk is lighter and nuttier, ideal for those who want a less sweet drink. Walnut milk adds a rich, buttery note that complements dark roasts. Cashew milk, like Unsweetened Vanilla Cashew Milk, provides a silky mouthfeel with a hint of vanilla sweetness.
If you're new to dairy-free iced lattes, start with a variety pack to sample different bases. The Barista Edition Variety 6-Pack includes oat, almond, and walnut options so you can discover your favorite without committing to a full carton. Remember to shake the carton well before each use, as natural separation is normal.
- Unsweetened varieties let you control the sweetness level.
- For a protein boost, add a scoop of Clean Protein Vanilla to your latte.
Making a dairy-free iced latte at home is quick, affordable, and customizable. With barista edition plant milks from Elmhurst 1925, you can enjoy a creamy, café-quality drink without any dairy or artificial ingredients. Experiment with different bases and add-ins to create your perfect cold coffee ritual.



